Robyn's Toasted Breakie

INGREDIENTS

2 Rashes Bacon
1 Egg (Scramble)
1/4 cup cheese
BBQ Sauce
2 slice Bread
Butter

METHOD
Preheat Sandwich toaster.

This all has to be done very quickly or the bottom bread may burn.

Spread butter on one side of each of the slices Bread
Add a small amount of BBQ sauce to the non buttered side of the bread and a third of the cheese add on the bacon covering the whole slice bread.
Place the Buttered side of the bread face down on sandwich toaster.
Press down on the bacon until slightly Browned.
Add a barier of cheese around the edges of the bread on the bacon and poor on a small amount of the egg on. continue to add egg until no more will fint on bread. Close the the sandwich press holding it so the egg does not press out.
When egg is cooked add rest of cheese and another small amount of BBQ Sauce.
Put on the slice of bread and press until it is golden brown.

Robyn Cooking/Taste Review-

This is something i just came up with one day. It is Tastey and quiet simple to cook.
You have to put it all together quickly tho. So have everything ready to go.

This is a good breakfast.

Taste Testers Review-
Cut all the fat off the bacon before making.
Other wise this was goooooooood.
Benjamin Knights

COOK IT. TASTE IT. RATE IT.

NAME(SOPHIE OR ROBYN)