Thursday 10 May 2012

Crispy Pizza Scrolls

INGERDIENTS
1 Sheet Puff Pastry
1T BBQ Sauce
1T Tomato Sauce
1T Diced Onion
1T Cooked Mince
Grated Cheese
1T Bacon
Can add extra of all ingregdients if you like.

METHOD
Keep plastic on back of Puff Pastry
Spread out sauces
Evenly Spread out the other Ingredients.
Tightly Roll
Stick in tooth picks too secure pasty in place.
Cut into 2cm thick rolls.
Spread Evenly over baking paper on oven try.

Place in oven and cook untill golden brown all over.

Robyn's Review- Sophie and i have been making these ever since we were probaly about 9 years old. they are easy to make, if you aren't impatient like me!
They aren't healthy... so they are YUMMY :)

Ben's Review - Tasety and very filling, probably best as a small entree or party food.

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